GET TO KNOW US
How to describe Massimiliano Bampi and Alessandro Troiani?
Visionary, enterprising, creative, the two have been engaged for years in the hospitality and catering industry in prestigious venetian realities.
Their latest challenge? Let the city of Las Vegas taste the refined simplicity of the venetian atmosphere, well aware of the ability of the Americans, and in particular those who orbit around Las Vegas, to appreciate the Italian tastes and traditions. How to do it? With a bacaro veneziano, of course! The bacaro is little known in America but we could easily sell it being that Americans are inclined to welcome and love the Italian culture and traditions.
GET TO KNOW US
How to describe Massimiliano Bampi and Alessandro Troiani?
Visionary, enterprising, creative, the two have been engaged for years in the hospitality and catering industry in prestigious venetian realities.
Their latest challenge? Let the city of Las Vegas taste the refined simplicity of the venetian atmosphere, well aware of the ability of the Americans, and in particular those who orbit around Las Vegas, to appreciate the Italian tastes and traditions. How to do it? With a bacaro veneziano, of course! The bacaro is little known in America but we could easily sell it being that Americans are inclined to welcome and love the Italian culture and traditions.
IT’S ALL ABOUT THE BACARO
What is a bacaro veneziano?
IT’S ALL ABOUT
THE BACARO
What is a bacaro veneziano?
A bacaro veneziano is a typical Venetian tavern, known for its informal and welcoming atmosphere. The bacaro is a place where locals meet to socialize and enjoy a glass of wine, called “ombra”, accompanied by small snacks known as “cicchetti”. The cicchetti are like Spanish tapas and can include a variety of ingredients such as meatballs, sarde in saor (marinated sardines), crostini with mantecato cod, fried vegetables, cheeses and cold cuts.
A bacaro veneziano is a typical Venetian tavern, known for its informal and welcoming atmosphere. The bacaro is a place where locals meet to socialize and enjoy a glass of wine, called “ombra”, accompanied by small snacks known as “cicchetti”. The cicchetti are like Spanish tapas and can include a variety of ingredients such as meatballs, sarde in saor (marinated sardines), crostini with mantecato cod, fried vegetables, cheeses and cold cuts.
VENEZIA TAKES OVER
We all know that Las Vegas is known for its rich culinary offerings with an international flavor…
So why open a bacaro veneziano right there?
Because its presence would offer a totally unique and completely different experience from all the other places in Las Vegas. A bacaro veneziano would be able to attract tourists and residents who are looking for an authentic cuisine, with unique flavor and characteristic atmosphere. In addition, the way people experience a bacaro (they drink a glass of wine accompanied by various snacks) is very similar to the aperitif, which, as we know, is now appreciated all over the world. It is clear, therefore, that Las Vegas – full of lovers of Italian culture and cuisine and people ready to experiment with cooking and open to new ways of living – is the perfect city for our project.
VENEZIA TAKES OVER
We all know that Las Vegas is known for its rich culinary offerings with an international flavor… So why open a bacaro veneziano right there?
Because its presence would offer a totally unique and completely different experience from all the other places in Las Vegas.
A bacaro veneziano would be able to attract tourists and residents who are looking for an authentic cuisine, with unique flavor and characteristic atmosphere.
In addition, the way people experience a bacaro (they drink a glass of wine accompanied by various snacks) is very similar to the aperitif, which, as we know, is now appreciated all over the world.
It is clear, therefore, that Las Vegas – full of lovers of Italian culture and cuisine and people ready to experiment with cooking and open to new ways of living – is the perfect city for our project.
ATMOSPHERE AND PRACTICALITY
WE HAVE IT ALL!
On a practical level, the bacaro veneziano is extremely functional: the cicchetti, being small snacks, are quick to prepare and they allow us to create a menu with a wide range of options: with small adjustments, they become vegetarian or vegan or gluten free.
Regarding the atmosphere, instead, we take advantage of the increasing attention to natural, artisanal and high-quality wines (all intrinsic characteristic of the bacaro), as well as people’s desire to have fun, relax and make new friends. Our guests will be able to enjoy a glass of wine while socializing in an informal and welcoming atmosphere.
ATMOSPHERE
AND PRACTICALITY
WE HAVE IT ALL!
On a practical level, the bacaro veneziano is extremely functional: the cicchetti, being small snacks, are quick to prepare and they allow us to create a menu with a wide range of options: with small adjustments, they become vegetarian or vegan or gluten free.
Regarding the atmosphere, instead, we take advantage of the increasing attention to natural, artisanal and high-quality wines (all intrinsic characteristic of the bacaro), as well as people’s desire to have fun, relax and make new friends. Our guests will be able to enjoy a glass of wine while socializing in an informal and welcoming atmosphere.
HOW WILL WE STRUCTURE OUR BACARO VENEZIANO IN LAS VEGAS?
OUR VISION CAN BE YOURS
OUR VENUE
The venue will be characterized by a refined style and attention to details. The furniture will be simple but elegant: there will be a small workshop/kitchen that will be used to prepare the dishes, a counter and seating (no more than ten tables). The bacaro will be informal but refined, welcoming but polished
OUR MENU
The menu will include a wise selection of wines and aperitifs from the Venetian tradition accompanied by sandwiches, cicchetti and cold cuts from Italy. All will be characterized by high-quality food and drinks, a conscious choice of the best raw materials and 100% Italian production. We will have a distinguished selection of wines and we will focus on bubbles, serving mainly sparkling wines of high quality (we will also, of course, have a selection of red wine, rosé wine etc.)
OUR TRADITION
We will also serve espresso and its typical Italian variations always keeping well in mind the culinary traditions of our country (we are going to communicate very clearly the Italian authenticity of our bacaro by serving only coffee made in the Italian way)
OUR TEAM
Our team will not be composed by waiters and waitresses but by the “oste”: a person that is always smiley and friendly and that will do his/her best to make you feel welcomed. The oste will help you choose the best cicchetto for you and he/she will always be down for a chit chat. His/her aim is to make you feel at home while offering you the best service and serving you only high-quality food and drinks.
HOW WILL WE STRUCTURE OUR BACARO VENEZIANO IN LAS VEGAS?
OUR VISION CAN BE YOURS
OUR VENUE
The venue will be characterized by a refined style and attention to details. The furniture will be simple but elegant: there will be a small workshop/kitchen that will be used to prepare the dishes, a counter and seating (no more than ten tables). The bacaro will be informal but refined, welcoming but polished
OUR MENU
The menu will include a wise selection of wines and aperitifs from the Venetian tradition accompanied by sandwiches, cicchetti and cold cuts from Italy. All will be characterized by high-quality food and drinks, a conscious choice of the best raw materials and 100% Italian production. We will have a distinguished selection of wines and we will focus on bubbles, serving mainly sparkling wines of high quality (we will also, of course, have a selection of red wine, rosé wine etc.)
OUR TRADITION
We will also serve espresso and its typical Italian variations always keeping well in mind the culinary traditions of our country (we are going to communicate very clearly the Italian authenticity of our bacaro by serving only coffee made in the Italian way)
OUR TEAM
Our team will not be composed by waiters and waitresses but by the “oste”: a person that is always smiley and friendly and that will do his/her best to make you feel welcomed. The oste will help you choose the best cicchetto for you and he/she will always be down for a chit chat. His/her aim is to make you feel at home while offering you the best service and serving you only high-quality food and drinks.
CONTACT NOW
CONTACT NOW